Hand-harvested at the peak of their potency from a family farm on the mountains of Epirus, our rosemary leaves are thick, bold and beatiful with a pleasant piney flavor. Use them to aromatize pork, lamb or chicken. They are also delicious with fish and roasted vegetables. Ideal for super-fresh homemade spice blends, marinades and herbed butter. Net weight: 26 g|0.92 oz